thank you for your interest in
greg mindel and the crew bake in san francisco’s dogpatch neighborhood at our newly opened storefront.
we quietly opened our doors in early january, 2015…. and we’re in the midst of our SOFT OPENING.
so if you’re in the dogpatch, come say what’s up! we have a selective offering of sweet and savory pastries (with new ones added to the mix daily!) + coffee & tea.
hey neighbors, we’ll have limited service
>> this wednesday, may 20th <<
stop by for ->drip coffee + croissant for $5<- until we sell out
we’ll see you for our regular hours and offerings again on thursday!
our regular hours are:
wednesday – sunday 6:30 am – 12 noon